Beef Heart: - Crude Protein (min): 80%
- Crude Fat (min): 6%
- Crude Fiber (max): 5%
- Moisture (max): 13%
- Calories per Treat: 2
Calorie Content (Calculated): 3,480 kcal / kg or 99 kcal / oz.
Beef Liver: - Crude Protein (min): 52%
- Crude Fat (min): 6%
- Crude Fiber (max): 1%
- Moisture (max): 6%
- Calories per Treat: 3
Calorie Content (Calculated): 4,030 kcal / kg or 114 kcal / oz.
Bison Liver: - Crude Protein (min): 58%
- Crude Fat (min): 18%
- Crude Fiber (max): 1%
- Moisture (max): 5%
- Calories per Treat: 3
Calorie Content (Calculated): 4,690 kcal / kg or 133 kcal / oz.
Chicken Breast: - Crude Protein (min): 87%
- Crude Fat (min): 7%
- Crude Fiber (max): 1%
- Moisture (max): 3%
- Calories per Treat: 3
Calorie Content (Calculated): 3,942 kcal / kg or 112 kcal / oz.
Chicken Hearts: - Crude Protein (min): 50%
- Crude Fat (min): 15%
- Crude Fiber (max): 4%
- Moisture (max): 5%
- Calories per Training Morsel: 2
Calorie Content (Calculated): 5,894 kcal / kg or 167 kcal / oz.
Duck Liver: - Crude Protein (min): 60%
- Crude Fat (min): 5%
- Crude Fiber (max): 4%
- Moisture (max): 8%
- Calories per Treat: 1
Calorie Content (Calculated): 5,043 kcal / kg or 143 kcal / oz.
Lamb Liver: - Crude Protein (min): 56%
- Crude Fat (min): 18%
- Crude Fiber (max): 1%
- Moisture (max): 6%
- Calories per Treat: 3
Calorie Content (Calculated): 4,070 kcal / kg or 115 kcal / oz.
Turkey Hearts: - Crude Protein (min): 68%
- Crude Fat (min): 8%
- Crude Fiber (max): 1%
- Moisture (max): 5%
- Calories per Treat: 1
Calorie Content (Calculated): 4,235 kcal / kg or 120 kcal / oz.
